Concept variable

Fish for food

  Norwegian (bokmål) Norwegian (nynorsk)
Name Fish for food
Definition Adult fish produced to be consumed. Production of parent fish and fingerling are not included.
Valid from 1971-01-01
Valid to
Owner 430 - Division for primary industry
Comments In the statistics, information from the parent fish licences and the FoU licences for salmon and trout are included in fish for food.
Statistical unit Enterprise
Subject 10.05 - Fishing and fish farming
Statistics Aquaculture
Linked to StatBank tables