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/en/jord-skog-jakt-og-fiskeri/statistikker/slakt/halvaar
235308_tabell_241158
statistikk
2015-09-29T10:00:00.000Z
Agriculture, forestry, hunting and fishing;Energy and manufacturing
en
false
A total of 154 000 tonnes of meat from domestic animals were approved for human consumption in the 1st half of 2015; a decrease of 4 per cent from the same period last year.

Meat production, 1st half-year 2015, preliminary figures

Variants of the statistics:

  • Half-yearly, preliminary figures (selected)
  • Annually

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Carcasses approved for human consumption.
TonnesPer cent
1st half year 20151st half year 2014 - 1st half year 20151st half year 2010 - 1st half year 2015
Corrected 29 October 2015.
Pig65 6663.14.2
Poultry46 238-15.210.2
Cattle38 329-1.5-5.2
Sheep3 501-2.8-4.7

Source: Statistics Norway