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05538: Public meat inspection. Carcasses approved for human consumption, 1999K1 - 2019K4
Latest update
2020-03-19
Contact
Berit Bjørlo, Statistics Norway
+47 408 11 376
bbj@ssb.no

Unit
Public meat inspection (number of carcasses):
carcasses
Public meat inspection (tonnes):
tonnes
Reference time
Public meat inspection (number of carcasses):
End of quarter
Public meat inspection (tonnes):
End of quarter
Source
Statistics Norway
Database
External PROD
Variable overview
contents
Mandatory *
quarter
Mandatory *
carcasses approved
Mandatory *
contents
Mandatory *

Total 2 Selected 1

quarter
Mandatory *

Total 84 Selected 1

carcasses approved
Mandatory *

Total 9 Selected 0

Number of selected data cells are:
(maximum number allowed is 300 000)
Number of selected cells exceeds the maximum allowed 300 000

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