Content
Published:
This is an archived release.
| Week 2 2020 | Change in per cent | ||
|---|---|---|---|
| Week 1 2020 - Week 2 2020 | Week 2 2019 - Week 2 2020 | ||
| 1Selected commodity numbers for fresh salmon are 03.02.1411 and 03.02.1419 and frozen salmon 03.03.1311 and 03.03.1319. | |||
| Price per kilo (NOK) | |||
| Fresh or chilled salmon | 77.63 | -0.7 | 21.5 | 
| Frozen salmon | 58.03 | 6.1 | -2.8 | 
| Quantity (tonnes) | |||
| Fresh or chilled salmon | 16 141 | 43.5 | -4.9 | 
| Frozen salmon | 474 | 485.2 | 68.7 | 
Contact
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         Information services external trade E-mail: utenrikshandel@ssb.no 
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         Øyvind Sivertstøl E-mail: oyvind.sivertstol@ssb.no tel.: (+47) 40 90 24 31 
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         Bjarte Vårvik E-mail: bjarte.varvik@ssb.no tel.: (+47) 47 34 53 84 
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         Sigurd Røraas E-mail: sigurd.roraas@ssb.no tel.: (+47) 47 71 00 44 
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         Giang Pham E-mail: giang.pham@ssb.no tel.: (+47) 92 26 30 99 
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         Styrk Mysen E-mail: styrk.mysen@ssb.no tel.: (+47) 40 90 26 96