Table

Public meat inspection. Carcasses approved for human consumption. 1st half year. Number of carcasses
PigPoultryCattleSheepGoatHorseOther meat
1st half year 2010761 19731 186 978146 512138 72714 51565890
1st half year 2011775 05231 336 574149 043137 96012 15973263
1st half year 2012781 18931 776 528142 934142 01311 281570248
1st half year 2013796 70935 039 839148 975136 22512 11259584
1st half year 2014793 50639 133 478143 795141 47812 48729350
1st half year 2015783 37832 799 531136 814135 19214 75317239
1st half year 2016821 34332 810 663136 704140 51714 14012740
1st half year 2017806 22333 986 597136 967158 77717 18411269
1st half year 2018854 88232 385 326149 477110 08716 1288139
1st half year 2019795 15334 418 075151 11170 96115 6986166
1st half year 2020784 44334 647 792141 34973 57215 4682828
 
1st half year 2020
Oslo and Viken92 8246 484 36010 9695 4092 1095-
Innlandet163 2126 311 60928 02211 5832 988617
Vestfold og Telemark63 1041 197 1304 8691 5521 27712
Agder14 399211 2295 0933 32139-5
Rogaland227 98510 996 64723 45514 8436722-
Vestland25 62031 48414 63114 1373 9141-
Møre og Romsdal16 66248 21311 1584 2771 6591-
Trøndelag - Trööndelage138 4569 367 12029 6499 34237310-
Nordland38 754-9 7805 2101 06324
Troms og Finnmark - Romsa ja Finnmárku3 427-3 7233 8991 374--