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07516: Fish farming. Loss in fish for food production, by fish species (C) 1993 - 2019
Latest update
2020-05-28
Contact
Anne Turi Baklien, Statistics Norway
+47 408 11 375
atf@ssb.no

Trond Amund Steinset, Statistics Norway
+47 408 11 373
tra@ssb.no

Unit
Loss in production, fish for food (1000 pieces):
1000 pieces
Reference time
Loss in production, fish for food (1000 pieces):
31.12.
Source
Statistics Norway
Database
External PROD
Variable overview
contents
Mandatory *
year
Mandatory *
region
Mandatory *
fish species
type of loss
Mandatory *

Total 1 Selected 1

year
Mandatory *

Total 27 Selected 1

Mandatory *

Total 11 Selected 0

fish species

Total 4 Selected 0

Optional variable
type of loss

Total 4 Selected 0

Optional variable
Number of selected data cells are:
(maximum number allowed is 300 000)
Number of selected cells exceeds the maximum allowed 300 000

Footnotes

Before 2007 loss figures are measured for salmon and rainbow trout only.
2019: Preliminary figures.
Since some figures cannot be published, the sum of all counties and the figure given for the whole country can differ in some years.
Source: The Directorate of Fisheries
region
See list over changes in regional classifications (in Norwegian).

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