Statistics Norway

Approved carcasses

5 Public meat inspection. Carcasses approved for human consumption. Average weight. Kg
Year
Quarter
Horse Cow Heifer/ox Calf Sheep Goat Pig1
2001  263.0  239.8  266.4  102.2 20.2 11.9 82.0
2002  264.3  240.6  269.5  103.0 20.2 12.1 78.3
2003  265.1  244.5  276.3  104.9 19.7 12.3 79.3
2004  267.5  247.5  279.5  108.3 20.2 11.9 77.4
2005  269.3  252.0  284.2  111.0 20.4 12.5 76.8
2006  269.1  253.8  283.7  111.2 20.3 12.8 76.5
2007  272.8  258.6  282.5  112.2 20.1 12.9 80.4
               
2007              
1. quarter  270.2  260.2  283.6  110.6 25.2 11.7 77.4
2. quarter  272.9  259.4  287.0  117.4 22.9 10.4 80.5
3. quarter  277.4  254.1  284.2  113.2 20.5 15.1 81.8
4. quarter  271.9  261.2  276.1  107.3 18.8 15.1 82.0
1  As from 2002 weight of pigs without head and trotter.
More information:  http://www.ssb.no/english/subjects/10/07/10/slakt_en 

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