Approved carcasses

3   Public meat inspection. Carcasses approved for human consumption. Number of carcasses
  2000 2001
  Total 1. quarter 2. quarter 3. quarter 4. quarter
Horse 2 261 2 416 534 544 503 835
Cattle total 382 807 349 625 92 505 83 752 84 110 89 258
Cow 145 701 136 078 36 708 28 346 37 452 33 572
Heifer/ox 207 544 190 897 50 299 48 763 42 022 49 813
Calf 29 562 22 650 5 498 6 643 4 636 5 873
Sheep 1 150 712 1 203 975 81 574 40 424 377 223 704 754
Goat 21 838 21 196 8 220 5 430 2 934 4 612
Pig 1 350 015 1 325 955 319 332 319 796 327 814 359 013
Poultry 38 919 081 38 335 296 9 421 552 9 840 087 9 136 483 9 937 174
Reindeer 30 786 .. .. .. .. ..

Explanation of symbols