Statistics Norway

Horticultural yields and production

1 Yield of various horticultural crops1. Premliminary results. 2007*
Crop Decares Yield in kg per decare Yield in tonnes
Fruit      
Apple 16 318  662 10 795
Pear 1 259  426  536
Plum 4 042  377 1 523
Sweet cherries 2 290  208  476
Cherrries  450  414  186
Berries      
Black currant 3 228  279  899
Strawberry 15 749  599 9 441
Raspberry 3 945  617 2 435
Blueberry  237  115 27
Other berries  940  237  223
Vegetables, field grown, total      
Cabbage 21 004 . 41 259
Cauliflower 5 769 1 469 8 473
Early cabbage 1 342 2 396 3 216
Winter cabbage 3 889 4 293 16 693
Brussels sprouts 2 461  810 1 993
Red cabbage  332 4 293 1 342
Chinese cabbage 2 769 2 102 5 821
Broccoli 4 442  838 3 721
Table swedes 5 311 2 366 12 564
Carrot 13 678 3 462 47 353
Leek 1 516 1 553 2 354
Beetroots  484 1 497  725
Onion 7 463 2 520 18 806
Root celery 1 116 1 678 1 873
Celery  475 2 179 1 034
Turnip-rooted parsley  239  561  134
Curled parsley  187 . .
Ridge cucumber  757 2 508 1 898
Iceberg lettuce 5 877 1 579 9 281
Other lettuces2 2 632  845 2 225
Sweet corn 1 154  349  403
Radishes  313  385  120
Turnips  524 1 111  582
       
Vegetables under glass/plastics      
Cucumber  208 58 678 12 205
Tomato  348 34 532 12 017
Curled parsley 4 : :
Rapid lettuce3 47 344 :  808
Head/root lettuce5 4 334 :  117
Other lettuce5 45 586 :  726
1  Refers to holdings which fulfil one or more of these conditions: Minimum 1 decare of fruit trees, 1 decare of berries (field-grown), 1 decare of vegetables including herbs (field-grown) or 300 m2 of vegetables inlcuding herbs grown in greenhouses.
2  Conversion factor: 350 grams per head.
3  Conversion factor: 110 grams per head.
4  1 000 heads of lettuce.
5  Conversion factor: 130 grams per head.
Source: Statistics Norway.

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